Iced Vanilla Coffee

Vegetarian
Gluten Free
Iced Vanilla Coffee
45 min.
10
722kcal

Suggestions

Ingredients

  • cups hazelnut-flavored coffee hot brewed
  • 0.7 cup vanilla yogurt frozen low-fat softened
  • cups skim milk 
  • 0.5 cup sugar 
  • tablespoon vanilla extract 

Equipment

    Directions

    1. Combine coffee, sugar, and vanilla, stirring until sugar dissolves. Stir in milk; cover and chill. To serve, pour 1 cup coffee into a glass, and top with 1 tablespoon frozen yogurt.

    Nutrition Facts

    Calories722kcal
    Protein2.09%
    Fat2.45%
    Carbs95.46%

    Properties

    Glycemic Index
    10.33
    Glycemic Load
    7.78
    Inflammation Score
    -5
    Nutrition Score
    2.0652173740546%

    Nutrients percent of daily need

    Calories:721.75kcal
    36.09%
    Fat:1.18g
    1.81%
    Saturated Fat:0.54g
    3.38%
    Carbohydrates:103.2g
    34.4%
    Net Carbohydrates:103.2g
    37.53%
    Sugar:103.28g
    114.76%
    Cholesterol:1.66mg
    0.55%
    Sodium:43.76mg
    1.9%
    Alcohol:41.42g
    100%
    Alcohol %:20.29%
    100%
    Protein:2.25g
    4.51%
    Calcium:78.65mg
    7.87%
    Phosphorus:64.89mg
    6.49%
    Vitamin B2:0.09mg
    5.23%
    Vitamin B12:0.31µg
    5.2%
    Vitamin D:0.55µg
    3.66%
    Potassium:104.21mg
    2.98%
    Vitamin A:120.31IU
    2.41%
    Vitamin B5:0.24mg
    2.37%
    Vitamin B1:0.03mg
    2.08%
    Selenium:1.36µg
    1.94%
    Magnesium:7.38mg
    1.85%
    Vitamin B6:0.04mg
    1.82%
    Zinc:0.26mg
    1.75%
    Source:My Recipes