Are you looking for a delicious and easy-to-make dish that will impress your family and friends? Look no further than this Impossibly Easy Country Dijon Wild Rice and Ham Pie! This delightful recipe combines the savory flavors of cubed ham, vibrant red bell peppers, and nutty wild rice, all enveloped in a creamy, cheesy filling that is sure to satisfy your taste buds.
What makes this dish even more appealing is its gluten-free nature, making it a perfect option for those with dietary restrictions. With just a few simple ingredients and a cooking time of only 55 minutes, you can whip up a hearty meal that serves six people. Each serving is packed with flavor and comes in at a modest 196 calories, allowing you to indulge without the guilt.
The addition of country-style Dijon mustard adds a zesty kick, while the sliced almonds provide a delightful crunch that elevates the texture of the pie. Whether you're hosting a gathering or simply looking for a comforting weeknight dinner, this wild rice and ham pie is sure to become a favorite in your household. So, roll up your sleeves and get ready to create a dish that is as pleasing to the eye as it is to the palate!
