Impossibly Easy Mini Greek Burger Pies

Are you ready to indulge in a delightful twist on traditional Greek flavors? Introducing Impossibly Easy Mini Greek Burger Pies, a gluten-free treat that combines the savory goodness of ground beef or lamb with the tangy richness of feta cheese. Perfect for a family dinner or a fun gathering with friends, these mini pies are not only delicious but also incredibly easy to make!

In just 55 minutes, you can whip up a batch of these mouthwatering bites that are sure to impress. Each pie is packed with protein and bursting with flavor, thanks to the addition of roasted red bell peppers and a hint of red pepper flakes for a subtle kick. The combination of ingredients creates a satisfying dish that is both hearty and light, making it a great option for any occasion.

Whether you're looking for a quick weeknight meal or a unique appetizer for your next party, these Mini Greek Burger Pies are the answer. They are baked to golden perfection, with a crispy exterior and a tender, flavorful filling that will have everyone coming back for seconds. Serve them warm, and watch as they disappear from the table in no time!

So gather your ingredients, preheat your oven, and get ready to enjoy a deliciously easy recipe that brings the taste of Greece right to your kitchen. Your taste buds will thank you!