50 min.
Preparation time
Preparation: 10 min.
Cooking: 40 min.
Gaps: no
Total: 50 min.
Servings
Serve: 6 persons
Weight Per Serving: 125g
Price Per Serving: 1.06$
162kcal
Nutrition
Calories: 162kcal
Protein: 37.93%
Fat: 54.15%
Carbs: 7.92%
Ingredients
- 0.5 teaspoon basil dried
- 3 eggs
- 0.3 cup spring onion sliced
- 1.3 cups milk
- 0.3 teaspoon pepper
- 0.5 teaspoon salt
- 6 oz shrimp frozen thawed cooked drained
- 4 oz swiss cheese shredded
- 0.8 cup frangelico
- 0.8 cup frangelico
Equipment
Directions
- Heat oven to 400F. Spray 9-inch glass pie plate with cooking spray.
- Layer shrimp, onions, basil and cheese in pie plate.
- In medium bowl, stir remaining ingredients until blended.
- Pour into pie plate.
- Bake 30 to 35 minutes or until top is golden brown and knife inserted in center comes out clean.
- Let stand 5 minutes before serving.
Nutrition Facts
Properties
Nutrition Score
8.1491304946982%
Flavonoids
Nutrients percent of daily need