Indulge in the delightful flavors of Indian Pudding, a traditional dessert that beautifully marries comfort and nostalgia. This vegetarian and gluten-free treat is perfect for those seeking a sweet escape without compromising dietary preferences. With a preparation time of just 45 minutes, you can easily whip up this delectable dish for gatherings or a cozy night in.
Imagine the rich aroma of browned butter mingling with the warm spices of pumpkin pie, creating an inviting atmosphere in your kitchen. The creamy texture of fat-free milk combined with the subtle sweetness of molasses and sugar results in a pudding that is both satisfying and light. Each bite is a harmonious blend of flavors, enhanced by the unique addition of yellow cornmeal, which gives this dessert its signature consistency.
Not only is Indian Pudding a treat for the taste buds, but it also offers a caloric breakdown that allows you to enjoy dessert guilt-free. With only 217 calories per serving, you can savor this dish without straying from your health goals. Serve it chilled, topped with a dollop of thawed whipped topping, and watch as it becomes the star of your dessert table. Whether you're entertaining guests or treating yourself, Indian Pudding is sure to impress and satisfy.
