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Irish Cream Sauce
Irish Cream Sauce
Gluten Free
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Sauce
45 min.
Preparation time
Gaps: no
Total: 45 min.
5
Servings
Serve: 5 persons
Weight Per Serving: 45g
Price Per Serving: 0.39$
124kcal
Nutrition
Calories: 124kcal
Protein: 4.84%
Fat: 69.92%
Carbs: 25.24%
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Ingredients
3
tablespoons
irish cream liqueur
with bailey's)
0.8
cup
whipped cream
french
0.3
cup
whipping cream
Equipment
bowl
microwave
Directions
Place ice cream in a microwave-safe bowl; microwave at HIGH 30 seconds or just until melted. Stir in Irish cream; fold in whipped cream. Store in refrigerator.
Nutrition Facts
Calories
124kcal
Protein
4.84%
Fat
69.92%
Carbs
25.24%
Properties
Glycemic Index
12.2
Glycemic Load
2.77
Inflammation Score
-2
Nutrition Score
1.432608699669%
Nutrients
percent of daily need
Calories:
124.36kcal
6.22%
Fat:
9.08g
13.96%
Saturated Fat:
5.71g
35.71%
Carbohydrates:
7.37g
2.46%
Net Carbohydrates:
7.23g
2.63%
Sugar:
6.46g
7.18%
Cholesterol:
26.64mg
8.88%
Sodium:
20.13mg
0.88%
Alcohol:
1.22g
100%
Alcohol %:
3.45%
100%
Protein:
1.41g
2.83%
Vitamin A:
316.6IU
6.33%
Vitamin B2:
0.08mg
4.55%
Calcium:
35.82mg
3.58%
Phosphorus:
29.99mg
3%
Vitamin D:
0.29µg
1.96%
Vitamin B12:
0.1µg
1.71%
Potassium:
54.48mg
1.56%
Vitamin B5:
0.16mg
1.55%
Vitamin E:
0.21mg
1.37%
Selenium:
0.83µg
1.19%
Zinc:
0.17mg
1.16%
Gluten Free
European
Irish
Sauce
St Patricks Day
Source:
My Recipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples