45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 12 persons
Weight Per Serving: 48g
Price Per Serving: 0.5$
127kcal
Nutrition
Calories: 127kcal
Protein: 12.18%
Fat: 78.98%
Carbs: 8.84%
Ingredients
- 0.3 teaspoon pepper black freshly ground
- 4 oz cheese blue crumbled
- 8 ounces vegetable cream cheese softened reduced-fat
- 1 teaspoon dill weed fresh minced
- 1 teaspoon parsley fresh minced for garnish
- 1 teaspoon garlic powder
- 1 cup cup heavy whipping cream sour reduced-fat
Equipment
Directions
- Place vegetable cream cheese, sour cream, blue cheese, garlic powder, pepper, parsley and dill into a large bowl.
- Beat with a mixer on medium speed until blended.
- Sprinkle with additional parsley and serve.
Nutrition Facts
Properties
Nutrition Score
2.6099999812634%
Flavonoids
Nutrients percent of daily need