Italian Eggnog Martini

Gluten Free
Popular
Italian Eggnog Martini
45 min.
1
230kcal

Suggestions


Indulge in the festive spirit with our delightful Italian Eggnog Martini, a perfect blend of creamy eggnog and the rich flavors of Disaronno. This gluten-free beverage is not only a popular choice for holiday gatherings but also a unique twist on traditional eggnog that will impress your guests and elevate your celebrations.

Imagine sipping on a smooth, velvety drink that combines the warmth of vodka with the sweet, nutty notes of almond liqueur. The addition of caramel syrup, brown sugar, and a sprinkle of cinnamon creates a tantalizing rim that adds an extra layer of flavor to each sip. Topped with a maraschino cherry and garnished with a festive candy cane and cinnamon stick, this martini is as visually appealing as it is delicious.

Ready in just 45 minutes, this cocktail is perfect for a cozy night in or a lively holiday party. With only 230 calories per serving, you can enjoy this decadent drink without the guilt. Whether you're celebrating with friends or treating yourself to a special evening, the Italian Eggnog Martini is sure to become a favorite in your cocktail repertoire. So, gather your ingredients, shake up this delightful drink, and toast to the season!

Ingredients

  • oz vodka your favorite (pick brand)
  • oz eggnog store bought
  • serving maraschino cherries 
  • serving cinnamon 
  • serving brown sugar 
  • serving mrs richardson's butterscotch caramel sauce 
  • oz frangelico 

Equipment

    Directions

    1. Coat the inside of a small plate with caramel syrup, sprinkle with brown sugar and cinnamon. Dip the rim of a martini glass in the mixture and spin back and forth and all around until the whole rim is coated.
    2. Place the glass in the freezer.
    3. In a shaker with ice, add the eggnog, vodka and Disaronno. Shake for a minute.
    4. Remove glass from freezer.
    5. Place one maraschino cherry in the bottom of the glass.
    6. Pour mix from shaker into glass and sprinkle with cinnamon.
    7. Garnish with a candy cane and a cinnamon stick.

    Nutrition Facts

    Calories230kcal
    Protein7.25%
    Fat12.45%
    Carbs80.3%

    Properties

    Glycemic Index
    75
    Glycemic Load
    2.54
    Inflammation Score
    -2
    Nutrition Score
    3.9521739016409%

    Nutrients percent of daily need

    Calories:230.17kcal
    11.51%
    Fat:2.41g
    3.71%
    Saturated Fat:1.48g
    9.23%
    Carbohydrates:35g
    11.67%
    Net Carbohydrates:33.78g
    12.28%
    Sugar:33.23g
    36.92%
    Cholesterol:33.45mg
    11.15%
    Sodium:168.82mg
    7.34%
    Alcohol:9.47g
    100%
    Alcohol %:8.82%
    100%
    Protein:3.16g
    6.32%
    Manganese:0.38mg
    18.77%
    Calcium:119.37mg
    11.94%
    Phosphorus:80.41mg
    8.04%
    Vitamin B2:0.11mg
    6.5%
    Vitamin B12:0.33µg
    5.45%
    Fiber:1.22g
    4.89%
    Vitamin D:0.68µg
    4.54%
    Selenium:3.02µg
    4.32%
    Potassium:135.23mg
    3.86%
    Magnesium:14.53mg
    3.63%
    Vitamin A:160.95IU
    3.22%
    Vitamin B5:0.31mg
    3.15%
    Zinc:0.31mg
    2.08%
    Iron:0.33mg
    1.85%
    Vitamin B6:0.03mg
    1.67%
    Vitamin B1:0.02mg
    1.41%
    Vitamin C:1.13mg
    1.37%
    Copper:0.03mg
    1.3%
    Vitamin E:0.19mg
    1.25%