35 min.
Preparation time
Preparation: 15 min.
Cooking: 35 min.
Gaps: no
Total: 35 min.
Servings
Serve: 35 persons
Weight Per Serving: 25g
Price Per Serving: 0.18$
28kcal
Nutrition
Calories: 28kcal
Protein: 43.59%
Fat: 47.02%
Carbs: 9.39%
Ingredients
- 4 oz philadelphia cream cheese softened ()
- 0.5 cup pasilla peppers green finely chopped
- 4 singles cut in half kraft
- 1 cup classico family favorites pasta sauce traditional
- 1 lb chicken breasts boneless skinless
Equipment
Directions
- Heat oven to 425F.
- Mix cream cheese and peppers until blended.
- Top each chicken breast with 1 Singles piece.
- Spread with cream cheese mixture; roll up.
- Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray; top with pasta sauce. Cover.
- Bake 20 min. or until chicken is done (165F). Top chicken with remaining Singles pieces; bake, uncovered, 3 to 5 min. or until melted.
Nutrition Facts
Properties
Nutrition Score
1.807826106963%
Flavonoids
Nutrients percent of daily need