Craving a chili with a delightful Italian twist? Then look no further! This Gluten-Free Italian Style Chili is a hearty and satisfying meal that's ready in just 45 minutes. Perfect for a cozy weeknight dinner or a flavorful lunch, this recipe takes the classic chili concept and elevates it with the delicious flavors of Italy.
Imagine a rich, meaty base, simmered with the sweetness of tomatoes and a hint of chili spice, all enhanced by the savory goodness of pepperoni and a three-cheese spaghetti sauce. The result? A chili that's both familiar and excitingly different. It’s a crowd-pleasing dish that’s easy to customize – add a dollop of sour cream or a sprinkle of fresh basil for an extra touch of flavor.
This recipe is a fantastic way to liven up your usual chili routine. This Italian Style Chili has approximately 357 calories per portion. Get ready to enjoy a warm, comforting bowl of Italian-inspired goodness that's sure to become a family favorite!
