Indulge in a delightful twist on a classic dessert with our Jam & White Chocolate Roly-Poly. This charming dish, perfect for sharing, combines the light, fluffy texture of steamed dough with the sweet, fruity burst of raspberry jam and the rich creaminess of white chocolate. It’s a nostalgic nod to traditional British puddings, but with a modern flair that will impress friends and family alike.
In just 70 minutes, you can create a charming centerpiece for any gathering. The process is simple and rewarding, beginning with a soft, suet-based dough that’s rolled out and generously slathered with jam before being filled with decadent white chocolate chunks. The final step wraps everything up in parchment, ensuring a beautifully shaped roll, perfectly cooked and ready to shine when it comes out of the oven.
As you cut into the golden-brown roll, watch as the sweet jam oozes out, complemented beautifully by a drizzle of melted white chocolate. Serve it alongside a generous jug of warm custard to elevate your dessert experience. This Jam & White Chocolate Roly-Poly is more than just a treat; it’s an invitation to savor the simple pleasures of home baking. So gather your ingredients and let’s embark on this delicious journey together!
