Jamaica Margaritas

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Jamaica Margaritas
45 min.
8
193kcal

Suggestions


Get ready to tantalize your taste buds with the vibrant and refreshing Jamaica Margaritas! This delightful beverage is not just a drink; it's an exotic experience that marries the tangy zest of lime with the floral notes of hibiscus. Perfect for a summer gathering or a cozy evening in, these margaritas are sure to elevate your spirits and impress your guests.

What makes this recipe truly special is its versatility. It's vegetarian, vegan, and gluten-free, making it an excellent choice for almost any dietary preference. Plus, it’s low FODMAP, which ensures a pleasant experience for those with sensitive digestion. At just 193 calories per serving, you can indulge without the guilt!

The process is simple yet rewarding—begin with dried hibiscus blossoms, simmered to create a luscious floral infusion. Combine this with fresh lime juice, rich tequila, and a hint of orange from Triple Sec for a truly unforgettable flavor profile. Served over ice and garnished with lime slices, each sip of this margarita transports you to a tropical paradise.

So whether you're hosting a fiesta or simply looking for a refreshing drink to unwind, these Jamaica Margaritas are the perfect choice. Get your cocktail shaker ready and prepare for a burst of flavors that will leave you wanting more!

Ingredients

  • ounces hibiscus petals dried
  • slices lime 
  • 0.5 cup juice of lime fresh
  • 0.8 cup sugar 
  • 1.3 cups tequila 
  • 0.3 cup triple sec orange-flavored
  • cups water 

Equipment

  • sauce pan
  • sieve

Directions

  1. Place blossoms in a strainer; rinse under cold water.
  2. Combine blossoms, water, and sugar in a medium saucepan; bring to a boil. Reduce heat, and simmer 10 minutes. Strain; discard blossoms. Cover and chill hibiscus mixture.
  3. Combine hibiscus mixture, tequila, juice, and Triple Sec.
  4. Serve over ice.
  5. Garnish with lime slices.

Nutrition Facts

Calories193kcal
Protein0.34%
Fat0.98%
Carbs98.68%

Properties

Glycemic Index
14.64
Glycemic Load
13.11
Inflammation Score
-2
Nutrition Score
0.63956521516261%

Flavonoids

Eriodictyol
0.33mg
Hesperetin
1.79mg
Naringenin
0.09mg
Quercetin
0.08mg

Nutrients percent of daily need

Calories:193.18kcal
9.66%
Fat:0.1g
0.16%
Saturated Fat:0.01g
0.07%
Carbohydrates:23.22g
7.74%
Net Carbohydrates:23.13g
8.41%
Sugar:22.15g
24.61%
Cholesterol:0mg
0%
Sodium:6.39mg
0.28%
Alcohol:15.08g
100%
Alcohol %:10.74%
100%
Protein:0.08g
0.16%
Vitamin C:4.83mg
5.85%
Copper:0.03mg
1.6%
Source:My Recipes