Jamie's BBQ Sauce

Ingredients

• 2 cups apple cider vinegar 
• 1 tablespoon canola oil 
• 1 teaspoon cayenne pepper 
• 2 teaspoons chili powder 
• 3 tablespoons dijon mustard 
• 1.5 cups catsup 
• 4 servings kosher salt and pepper black freshly ground
• 0.8 cup brown sugar light
• 2 tablespoons onion finely chopped
• 1 tablespoon worcestershire sauce 

Equipment

• sauce pan

Directions

1. Heat the oil in a medium saucepan over medium-high heat.
2. Add the onions and stir until softened.
3. Add the vinegar, ketchup, brown sugar, mustard, Worcestershire sauce, chili powder, cayenne pepper and some salt and black pepper to the saucepan and simmer on medium-low heat until thickened, about 35 minutes.