10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 8 persons
Weight Per Serving: 44g
Price Per Serving: 0.34$
212kcal
Nutrition
Calories: 212kcal
Protein: 1.74%
Fat: 88.83%
Carbs: 9.43%
Ingredients
- 1 carrots peeled chopped
- 2 tablespoons ground ginger
- 1 cup mayonnaise
- 2 tablespoons soya sauce
- 2 tablespoons sugar white
Equipment
Directions
- Combine carrot, mayonnaise, ground ginger, soy sauce, and white sugar in a food processor. Blend until smooth.
Nutrition Facts
Properties
Nutrition Score
5.2739130725031%
Flavonoids
Nutrients percent of daily need