Jicama-Cilantro Coleslaw

Are you looking for a refreshing and vibrant side dish that will elevate your meals? Look no further than this Jicama-Cilantro Coleslaw! Bursting with flavor and texture, this coleslaw is not only a feast for the eyes but also a delight for the palate. The crispness of jicama combined with the crunch of finely shredded green cabbage creates a satisfying base, while the fresh cilantro adds a burst of herbal brightness that will leave your taste buds dancing.

This coleslaw is perfect for any occasion, whether you're hosting a summer barbecue, a casual family dinner, or simply looking for a healthy side to complement your main dish. With its vibrant colors and zesty lime dressing, it’s sure to impress your guests and family alike. Plus, it’s vegetarian, gluten-free, dairy-free, and low FODMAP, making it a versatile choice for various dietary needs.

In just 12 minutes, you can whip up this delicious dish that serves 12 people, making it an ideal option for gatherings. The combination of ground cumin and cayenne pepper adds a subtle warmth, while the lime juice brings a refreshing tang that ties all the flavors together beautifully. So, grab your ingredients and get ready to enjoy a coleslaw that’s not only healthy but also incredibly tasty!