Johnsonville® Three Cheese Oven-Roasted Pasta Primavera

Ingredients

• 12 ounce three chicken sausage italian sliced johnsonville® cheese style
• 8 ounces mushrooms fresh quartered
• 1 pint grape tomatoes halved
• 12 ounces pasta uncooked
• 0.3 cup olive oil 
• 1 medium onion chopped
• 6 servings parmesan cheese grated
• 0.1 teaspoon pepper 
• 0.3 teaspoon salt 
• 1 medium bell pepper red yellow chopped
• 1 medium zucchini sliced

Equipment

• bowl
• oven
• baking pan

Directions

1. Preheat oven to 400 degrees F. In a large bowl, combine the zucchini, mushrooms, tomatoes, onion and bell pepper.
2. Add the oil, salt and pepper; toss to coat.
3. Transfer to a greased shallow baking pan.
4. Bake for 30 minutes or until vegetables are tender and lightly browned, stirring occasionally.
5. Sprinkle sausage over vegetables.
6. Bake 5 minutes longer or until sausage is heated through.
7. Meanwhile, cook linguine according to package directions; drain and place in a large bowl.
8. Add sausage mixture and toss.
9. Sprinkle with Parmesan cheese.