José Falcón's Slaw

Ingredients

• 3 tablespoons cider vinegar 
• 1 cup cilantro leaves fresh chopped
• 1 cup cabbage shredded green finely
• 0.3 cup mayonnaise 
• 1  bell pepper red thinly sliced
• 2 cups cabbage shredded red finely
• 0.3 teaspoon salt 
• 2 teaspoons sugar 

Equipment

• bowl

Directions

1. Stir together first 3 ingredients in a large bowl.
2. Add remaining ingredients, tossing to coat. Cover and chill at least 1 hour.
3. *1 (16-ounce) package shredded coleslaw mix may be substituted for shredded red and green cabbages.