If you're looking to elevate your grilling game, look no further than this Kansas City Dry Rub! Perfect for those who appreciate bold flavors, this seasoning blend is not only vegetarian and vegan but also gluten-free and dairy-free, making it a versatile choice for everyone at the table. With a delightful mix of spices, this rub brings a smoky, sweet, and slightly spicy kick to your favorite vegetables, tofu, or plant-based proteins.
Imagine the aroma wafting through the air as you prepare your next barbecue or family gathering. This dry rub is incredibly easy to make, taking just 45 minutes to whip up a batch that serves seven people. Each serving contains only 31 calories, allowing you to enjoy the rich flavors without the guilt. The combination of freshly ground black pepper, brown sugar, and a medley of spices creates a well-rounded flavor profile that will have your taste buds dancing.
Whether you're marinating your ingredients or simply seasoning them before cooking, this Kansas City Dry Rub is sure to impress. It's a fantastic way to add depth to your dishes, making them unforgettable. So gather your spices, roll up your sleeves, and get ready to transform your meals with this delicious and easy-to-make dry rub!
