Are you ready to elevate your grilling game? Look no further than this delightful Key Lime Grilled Shrimp recipe! Perfectly grilled, succulent shrimp meet the vibrant zing of key lime, creating a symphony of flavors that will dance on your taste buds. Whether you're preparing for a sunny lunch gathering or a cozy dinner with friends, this dish is sure to impress.
Not only is this recipe gluten-free and dairy-free, making it suitable for various dietary needs, but it also comes together in just 45 minutes. With an impressive serving size of six, it’s perfect for entertaining or simply enjoying a satisfying meal any day of the week. The addition of pecan-spiked rice adds a delightful crunch and nutty flavor, perfectly complementing the zesty shrimp.
The marinade, featuring a blend of honey and key lime zest, infuses the shrimp with a sweet-tart essence, while the grilling process locks in that delicate juiciness we all crave. You’ll find every bite a perfect balance of protein and freshness, with just 78 calories per serving, making it a guilt-free option to indulge in. Serve your grilled shrimp drizzled with a luscious Key Lime Beurre Blanc for an extra touch of elegance, and watch your guests revel in the enchanting flavors.
Get your grill ready for a culinary experience that will transport you straight to a tropical paradise with every bite of these Key Lime Grilled Shrimp!
