Are you looking for a hearty and satisfying meal that can be whipped up in just 20 minutes? Look no further than this delicious Kielbasa Chili! Perfect for lunch, dinner, or any time you crave a comforting dish, this chili is not only quick to prepare but also gluten-free and dairy-free, making it suitable for a variety of dietary needs.
The star of this recipe is the flavorful Johnsonville® Polish Kielbasa Sausage, which adds a rich, smoky taste that pairs beautifully with the zesty diced tomatoes and savory chili with beans. The addition of sliced ripe olives and sweet corn brings a delightful twist to the traditional chili, creating a unique blend of flavors that will tantalize your taste buds.
Whether you're hosting a casual gathering or simply enjoying a cozy night in, this Kielbasa Chili is sure to impress. With each serving clocking in at just 338 calories, you can indulge without the guilt. Plus, it’s a fantastic way to feed a crowd, making it an ideal choice for family dinners or meal prep for the week ahead. So grab your Dutch oven and get ready to savor a bowl of this mouthwatering chili that’s as easy to make as it is delicious!
