Lassi Come Home

Ingredients

• 1 cup banana chopped
• 2 teaspoons chai spice blend dry instant
• 4 ounces rum dark recommended: Myers's
• 0.5 cup ice cubes 
• 1  lime cut into wedges, to moisten rim of glasses
• 6 ounces pineapple in heavy syrup canned
• 8 ounces vanilla bean yogurt 
• 1 ounce vodka 

Equipment

• blender

Directions

1. Place dry chai spice on small plate. Rub a lime wedge around rim of 4 highball glasses to moisten. Dip rims in chai blend.
2. Combine all the remaining ingredients except the rum in a blender and blend on high, until frothy.
3. Pour into highball glasses and pour a hit, about 1-ounce of rum on top of each.