Looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than this Layered Bean Dip! Perfect for any occasion, whether it's a casual get-together, a festive party, or just a cozy night in, this dip is a crowd-pleaser that everyone will love.
This vegetarian and gluten-free dip is packed with layers of flavor, combining zesty refried beans, creamy guacamole, fresh salsa, and a sprinkle of cheese, all topped off with vibrant green onions and juicy diced tomatoes. It's light yet satisfying at just 76 calories per serving, making it a guilt-free indulgence you can enjoy without hesitation.
With just seven minutes of prep time, this dish is as quick to prepare as it is delightful to eat! Imagine digging into a beautiful, colorful platter that showcases the different textures and tastes of each layer. Whether served at a festive gathering or as a tasty snack for movie night, this Layered Bean Dip will steal the show! So grab your favorite tortilla chips or fresh veggies, and get ready to savor each delicious bite.
