Layered Greek Salad

Are you looking for a refreshing and nutritious dish that’s perfect for any occasion? Look no further than this Layered Greek Salad! Bursting with vibrant colors and flavors, this salad is not only a feast for the eyes but also a delightful treat for your taste buds. With its gluten-free profile, it caters to various dietary needs while still being incredibly satisfying.

This salad is a harmonious blend of fresh ingredients, including juicy grape tomatoes, crisp cucumbers, and tender chicken breast, all layered to create a stunning presentation. The addition of creamy reduced-fat feta cheese and tangy kalamata olives elevates the flavor profile, making each bite a delicious experience. Plus, the homemade dressing, made with Greek yogurt and a hint of lemon, ties everything together beautifully.

Perfect as a side dish for gatherings or as a light main course for lunch, this Layered Greek Salad is versatile and easy to prepare. With a preparation time of just over 500 minutes, you can make it ahead of time and let the flavors meld in the refrigerator. Whether you’re hosting a summer barbecue or simply looking for a healthy meal option, this salad is sure to impress your family and friends. Dive into this delightful dish and enjoy a taste of the Mediterranean right at your table!