Are you looking for a delightful and healthy dish that’s perfect for lunch or dinner? Look no further than our Lemon-Apricot Chicken! This recipe is not only dairy-free but also packed with flavor, making it an ideal choice for those who want to enjoy a delicious meal without compromising on health. With a preparation time of just 50 minutes, you can whip up this mouthwatering dish in no time, making it perfect for busy weeknights or a cozy weekend dinner.
The combination of tender chicken breasts coated in a light, crispy Bisquick mixture, paired with a zesty lemon-apricot sauce, creates a symphony of flavors that will tantalize your taste buds. The bright notes of lemon and the sweetness of apricot preserves come together beautifully, elevating the chicken to a whole new level. Plus, with only 253 calories per serving, you can indulge guilt-free!
This recipe serves three, making it great for a small gathering or a romantic dinner for two with leftovers for lunch the next day. Whether you’re a seasoned cook or just starting out, this Lemon-Apricot Chicken is easy to prepare and sure to impress. So, roll up your sleeves and get ready to savor a dish that’s as delightful to eat as it is to make!
