Lemon Broccoli

Ingredients

• 1 pound broccoli trimmed cut into florets
• 0.1 teaspoon pepper red crushed
• 0.5 cup less-sodium chicken broth fat-free
• 2  garlic cloves chopped
• 2 teaspoons juice of lemon fresh
• 0.1 teaspoon lemon rind grated
• 2 teaspoons olive oil 
• 0.5 teaspoon salt 

Equipment

• frying pan

Directions

1. Heat oil in a large nonstick skillet coated with cooking spray.
2. Add broccoli and garlic. Saut 6 to 8 minutes or until crisp-tender.
3. Remove broccoli mixture; keep warm.
4. Add broth and next 4 ingredients to pan. Bring to a boil. Cook 3 minutes or until liquid is reduced to 1/4 cup.
5. Add broccoli mixture, and cook 1 minute or until thoroughly heated.