Lemon-Mint Tea

Ingredients

• 1 stick cinnamon 3-inch
• 1 tablespoon juice of lemon 
• 1 tablespoon sugar 
• 1  peppermint tea bag 
• 1 cup water boiling

Equipment

• bowl

Directions

1. Combine first 3 ingredients in a bowl; cover and steep 5 minutes.
2. Remove and discard tea bag and cinnamon stick.
3. Add sugar and lemon juice, stirring until sugar dissolves.
4. Serve hot or over ice.
5. Garnish with mint sprig, if desired.