Lemonade Fruit Dressing

Vegetarian
Gluten Free
Lemonade Fruit Dressing
30 min.
24
132kcal

Suggestions


Are you ready to elevate your fruit game with a delightful twist? Introducing our Lemonade Fruit Dressing, a refreshing and zesty addition that will transform your ordinary fruit platter into a sensational treat! Perfect for gatherings, picnics, or simply a sweet indulgence at home, this dressing is not only vegetarian and gluten-free but also incredibly easy to whip up in just 30 minutes.

Imagine the vibrant colors of assorted fresh fruits, each bite bursting with natural sweetness, now enhanced by a creamy, tangy dressing that perfectly balances the flavors. The combination of rich heavy whipping cream, tangy lemonade concentrate, and a touch of sugar creates a luscious sauce that clings to every piece of fruit, making each mouthful a delightful experience.

This Lemonade Fruit Dressing is a crowd-pleaser, serving up to 24 people, making it an ideal choice for parties or family gatherings. With only 132 calories per serving, you can indulge guilt-free while enjoying the refreshing taste of summer. Whether you’re serving it at a brunch, a barbecue, or just as a light dessert, this dressing will surely impress your guests and leave them asking for the recipe!

So, gather your favorite fruits and get ready to create a stunning dish that’s as pleasing to the eye as it is to the palate. Let’s dive into this deliciously simple recipe that will have everyone coming back for more!

Ingredients

  •  eggs 
  • 24 servings fruit fresh assorted
  • cup cup heavy whipping cream 
  • 0.8 cup lemonade concentrate thawed
  • 0.3 cup sugar 

Equipment

  • sauce pan

Directions

  1. In a heavy saucepan, combine eggs, lemonade concentrate and sugar. Cook and stir over low heat just until mixture comes to a boil. Cool to room temperature, stirring several times. Fold in the whipped cream.
  2. Serve over fruit. Refrigerate leftovers.

Nutrition Facts

Calories132kcal
Protein3.76%
Fat26.66%
Carbs69.58%

Properties

Glycemic Index
2.92
Glycemic Load
1.94
Inflammation Score
-4
Nutrition Score
2.8230434811634%

Nutrients percent of daily need

Calories:131.69kcal
6.58%
Fat:4.11g
6.32%
Saturated Fat:2.41g
15.06%
Carbohydrates:24.12g
8.04%
Net Carbohydrates:22.21g
8.07%
Sugar:19.7g
21.89%
Cholesterol:24.85mg
8.28%
Sodium:14.35mg
0.62%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:1.3g
2.61%
Vitamin A:523.45IU
10.47%
Fiber:1.92g
7.67%
Vitamin K:5.79µg
5.52%
Copper:0.09mg
4.69%
Vitamin C:3.63mg
4.41%
Vitamin B2:0.06mg
3.79%
Potassium:125.32mg
3.58%
Phosphorus:27.75mg
2.77%
Iron:0.45mg
2.5%
Vitamin B3:0.48mg
2.41%
Selenium:1.47µg
2.1%
Magnesium:7.58mg
1.89%
Manganese:0.03mg
1.71%
Vitamin D:0.23µg
1.55%
Calcium:15.07mg
1.51%
Vitamin B6:0.03mg
1.51%
Vitamin B5:0.14mg
1.39%
Vitamin B1:0.02mg
1.28%
Folate:5.01µg
1.25%
Zinc:0.18mg
1.21%