If you're looking for a delightful and easy addition to your antipasti platter, look no further than this Lemony Garlic Feta Cheese! Perfect for entertaining or simply enjoying a quiet evening at home, this vibrant dish bursts with Mediterranean flavors that will excite your taste buds. The combination of creamy feta, aromatic garlic, zesty lemon, and fresh thyme creates a tantalizing experience for your senses.
This recipe is not only vegetarian but also gluten-free, making it a versatile option for gatherings with friends and family. Whether you're serving it as a starter, a snack, or even a light appetizer, each bite promises a harmonious blend of savory and citrusy notes. The silky olive oil infuses the feta with flavor, while the Castelvetrano olives add a lovely touch of sweetness and texture.
