Welcome to a delightful culinary experience with our Lentil Stew with Ham and Greens! This hearty dish is not only a feast for the senses but also a powerhouse of nutrition, boasting a health score of 75. Perfect for lunch or dinner, this gluten-free and dairy-free recipe is designed to satisfy your cravings while keeping your health in check.
Imagine a warm bowl of stew, brimming with tender lentils, savory smoked ham, and vibrant greens like Swiss chard or collard greens. Each spoonful is a comforting blend of flavors, enhanced by aromatic herbs such as basil and thyme, and a hint of black pepper for that perfect kick. The addition of chopped potatoes and carrots adds a delightful texture, making this dish a complete meal that will leave you feeling nourished and satisfied.
Ready in just 45 minutes, this recipe serves five, making it an ideal choice for family gatherings or meal prep for the week ahead. With only 307 calories per serving, you can indulge without the guilt. So, gather your ingredients, fire up your Dutch oven, and let’s create a deliciously healthy Lentil Stew that will warm your heart and soul!
