Lime-Grilled Chicken

Ingredients

• 1  bay leaf 
• 4  skinned and boned chicken breast halves 
• 1  garlic clove minced
• 0.3 cup juice of lime 
• 1 tablespoon vegetable oil; peanut oil preferred 
• 1.5 teaspoons soya sauce 

Equipment

• grill
• ziploc bags

Directions

1. Combine first 5 ingredients in a shallow dish or heavy-duty zip-top plastic bag; add chicken. Cover or seal, and chill 1 hour.
2. Remove chicken from marinade, discarding marinade.
3. Grill, covered with grill lid, over medium-high heat (350 to 40
4. minutes on each side or until done.