Lobster Grilled Cheese Sandwich

Popular
Health score
10%
Lobster Grilled Cheese Sandwich
45 min.
4
480kcal

Suggestions


Indulge in a luxurious twist on a beloved classic with this Lobster Grilled Cheese Sandwich. Perfect for a special lunch or a decadent dinner, this sandwich combines the rich flavors of fresh lobster with creamy brie and sharp cheddar, all encased between perfectly toasted bread. The delightful blend of ingredients will captivate your taste buds and elevate your culinary experience.

Imagine sinking your teeth into golden-brown, buttery bread that gives way to a melty, gooey marriage of cheeses, harmonizing beautifully with the savory notes of garlic and the tangy hint of lemon. Each bite bursts with the freshness of green onions and a subtle hint of tarragon, creating a symphony of flavors that's as pleasing to the palate as it is to the senses.

Whether you’re enjoying this sandwich on a sunny afternoon or as a cozy meal at night, its charming allure makes it an excellent choice for gatherings or a solo indulgence. Not only is it a feast for the eyes, but it’s also a fulfilling meal packed with scrumptious lobster and creamy goodness, all while keeping the calorie count just right for a healthy yet indulgent fare.

So grab your cooking gear, gather some of the freshest ingredients, and treat yourself and your loved ones to this gourmet delight that’s sure to impress. Let’s dive into this delightful recipe and discover how easy it is to champion a sophisticated yet comforting dish right in your own kitchen!

Ingredients

  • slices bread 
  • 0.3 pound round of président brie diced ()
  • slices cheddar cheese 
  • clove garlic chopped ()
  • tablespoon grainy mustard 
  •  green onions sliced ()
  • 0.5  juice of lemon (juice)
  • pound pd of lobster diced shelled cooked (, and )
  • 0.3 cup mayonnaise 
  • servings salt and pepper to taste
  • servings butter salted room temperature
  • 0.5 teaspoon tarragon chopped ()

Equipment

  • bowl
  • grill

Directions

  1. Mix the lobster, brie, mayo, tarragon, green onions, grainy mustard, garlic, lemon juice, salt and pepper in a bowl.
  2. Butter one side of each slice of bread and assemble sandwiches with the buttered sides of the bread facing out and fill with a slice of cheese and a quarter of the lobster mixture.
  3. Grill until the bread is golden brown on both sides and the cheese is melted on the inside.

Nutrition Facts

Calories480kcal
Protein18.03%
Fat58.25%
Carbs23.72%

Properties

Glycemic Index
94.17
Glycemic Load
14.73
Inflammation Score
-6
Nutrition Score
18.853478359139%

Flavonoids

Eriodictyol
0.18mg
Hesperetin
0.54mg
Naringenin
0.05mg
Kaempferol
0.08mg
Myricetin
0.01mg
Quercetin
0.67mg

Nutrients percent of daily need

Calories:479.87kcal
23.99%
Fat:31.1g
47.85%
Saturated Fat:12.87g
80.44%
Carbohydrates:28.5g
9.5%
Net Carbohydrates:25.89g
9.42%
Sugar:3.77g
4.19%
Cholesterol:102.3mg
34.1%
Sodium:1046.06mg
45.48%
Alcohol:0g
100%
Alcohol %:0%
100%
Protein:21.66g
43.32%
Selenium:47.05µg
67.21%
Manganese:0.76mg
37.81%
Vitamin K:39.46µg
37.58%
Calcium:282.58mg
28.26%
Copper:0.54mg
26.87%
Phosphorus:267.16mg
26.72%
Vitamin B2:0.38mg
22.61%
Zinc:3.1mg
20.64%
Folate:79.18µg
19.8%
Vitamin B3:3.84mg
19.19%
Vitamin B1:0.28mg
18.42%
Vitamin B12:1.07µg
17.84%
Iron:2.54mg
14.14%
Magnesium:49.81mg
12.45%
Vitamin B5:1.24mg
12.4%
Vitamin A:547.88IU
10.96%
Fiber:2.6g
10.41%
Vitamin B6:0.2mg
9.91%
Vitamin E:1.21mg
8.04%
Potassium:239.29mg
6.84%
Vitamin C:3.07mg
3.72%
Vitamin D:0.27µg
1.81%