45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 4 persons
Weight Per Serving: 27g
Price Per Serving: 0.72$
72kcal
Nutrition
Calories: 72kcal
Protein: 20.16%
Fat: 46.22%
Carbs: 33.62%
Ingredients
- 0.3 tsp pepper black
- 1 dash cayenne pepper
- 2 tsp cornstarch
- 0.5 tsp cumin
- 0.5 tsp juice of lemon
- 2 tsp miso paste yellow
- 2 tbsp nutritional yeast
- 0.5 tsp onion powder
- 0.3 cup cashew pieces raw
- 0.3 cup roasted bell pepper red
- 0.5 tsp salt
Equipment
Directions
- Combine all ingredients in a food processor and process until smooth and creamy.
- Transfer to a saucepan and cook over medium heat, stirring occassionally and allowing the cheese to thicken.Nutritional Information
- Amount Per Serving
- Calories
- Fat
- 30g
- Carbohydrate
- 80gDietary Fiber1.60gSugars0.60gProtein3.70g
Nutrition Facts
Properties
Nutrition Score
3.420869546416%
Flavonoids
Nutrients percent of daily need