Lucy Basilia

Vegetarian
Gluten Free
Dairy Free
Lucy Basilia
5 min.
1
363kcal

Suggestions


Welcome to the delightful world of Lucy Basilia, a refreshing and vibrant drink that perfectly embodies the essence of summer! This vegetarian, gluten-free, and dairy-free concoction is not just a beverage; it's an experience that tantalizes your taste buds and invigorates your senses. With just a few simple ingredients, you can whip up this exquisite drink in a mere 5 minutes, making it an ideal choice for a quick snack, a sophisticated appetizer, or a charming addition to your antipasti spread.

Imagine the sweet and tangy notes of ripe blackberries harmonizing with the aromatic freshness of basil, all beautifully balanced by the zesty kick of freshly squeezed lemon juice. The addition of honey syrup adds a touch of natural sweetness, while the vodka provides a subtle warmth that elevates this drink to a whole new level. Topped off with a splash of club soda, Lucy Basilia is not only visually stunning but also incredibly refreshing, making it the perfect companion for warm evenings or festive gatherings.

Whether you're hosting a dinner party or simply treating yourself to a moment of indulgence, this drink is sure to impress. So grab your cocktail shaker, gather your ingredients, and let the magic of Lucy Basilia transport you to a sun-soaked paradise with every sip!

Ingredients

  • leaves herbs like: thym 
  •  blackberries ripe
  • serving seltzer water 
  •  basil fresh
  • ounce honey 
  • ounces honey 
  • 0.8 ounce juice of lemon freshly squeezed
  • 1.5 ounce vodka 
  • ounce water 

Equipment

  • drinking straws

Directions

  1. Mix honey and warm water to make honey syrup. You will have enough honey syrup for 3 drinks.
  2. Gently muddle the blackberry and basil in a cocktail shaker.
  3. Add vodka, honey syrup, and lemon juice. Fill with ice and shake for 15 seconds. Strain into a pint glass filled with fresh ice. Top with club soda, garnish, and serve with a straw.

Nutrition Facts

Calories363kcal
Protein0.6%
Fat0.24%
Carbs99.16%

Properties

Glycemic Index
284.55
Glycemic Load
36.58
Inflammation Score
-3
Nutrition Score
2.3617391430813%

Flavonoids

Cyanidin
2mg
Pelargonidin
0.01mg
Catechin
0.74mg
Epicatechin
0.09mg
Epigallocatechin 3-gallate
0.01mg
Eriodictyol
1.04mg
Hesperetin
3.08mg
Naringenin
0.29mg
Kaempferol
0.01mg
Myricetin
0.02mg
Quercetin
0.15mg

Nutrients percent of daily need

Calories:362.89kcal
18.14%
Fat:0.08g
0.12%
Saturated Fat:0.01g
0.06%
Carbohydrates:71.81g
23.94%
Net Carbohydrates:71.43g
25.97%
Sugar:70.47g
78.3%
Cholesterol:0mg
0%
Sodium:5.79mg
0.25%
Alcohol:14.2g
100%
Alcohol %:9.85%
100%
Protein:0.44g
0.87%
Vitamin C:9.52mg
11.54%
Vitamin K:10.77µg
10.26%
Manganese:0.11mg
5.61%
Copper:0.06mg
2.79%
Vitamin A:137.43IU
2.75%
Iron:0.47mg
2.61%
Vitamin B2:0.04mg
2.41%
Potassium:77.19mg
2.21%
Folate:8.15µg
2.04%
Vitamin B6:0.03mg
1.73%
Zinc:0.23mg
1.55%
Fiber:0.38g
1.52%
Magnesium:5.27mg
1.32%
Calcium:12.28mg
1.23%
Selenium:0.72µg
1.02%