Magician's Bunny Cake

Dairy Free
Health score
1%
Magician's Bunny Cake
225 min.
16
642kcal

Suggestions


Welcome to the whimsical world of baking with our delightful Magician's Bunny Cake! This enchanting dessert is not only a feast for the eyes but also a treat for the taste buds, making it the perfect centerpiece for any celebration. Imagine a cake that captures the essence of magic, with its vibrant colors and playful design that will surely bring smiles to both children and adults alike.

Crafted with a dairy-free approach, this cake is ideal for those with dietary restrictions, ensuring that everyone can indulge in its sweet charm. The combination of a moist, flavorful cake mix and a variety of colorful candies creates a delightful contrast that is as fun to make as it is to eat. Each slice reveals a whimsical bunny face, complete with charming details like licorice whiskers and gumdrop eyes, making it a showstopper at birthday parties, holiday gatherings, or any festive occasion.

With a preparation time of just 225 minutes, you’ll find that the effort is well worth it when you see the joy on your guests' faces. So gather your ingredients, unleash your creativity, and let the magic unfold in your kitchen. This Magician's Bunny Cake is sure to become a beloved tradition, bringing sweetness and smiles to your table for years to come!

Ingredients

  • pieces m&m candies 
  • 16 servings sprinkles 
  • sticks fruit 
  •  chocolate cake mix with creamy filling
  • large gumdrops red
  • large gumdrops black
  • box lemon cake mix yellow
  • 16 servings twist and ends together to make a rough knob. cover black
  •  m&m candies 
  • 32 oz vanilla frosting 
  • 16 servings frangelico with wrapping paper and plastic food wrap or foil (20xes)
  • 16 servings frangelico with wrapping paper and plastic food wrap or foil (20xes)

Equipment

  • oven

Directions

  1. Heat oven to 350F (325F for dark or nonstick pans). Make and cool cake as directed on box for two 8- or 9-inch rounds. For easier handling, refrigerate or freeze cake 30 to 60 minutes.
  2. Cut one round as shown in diagram.
  3. Arrange pieces on tray as shown. Attach pieces with small amount of frosting. Frost with a thin layer of frosting to seal in crumbs. Refrigerate or freeze 30 to 60 minutes to set frosting. Frost entire cake.
  4. Sprinkle tie with colored sugars, and outline with shoestring licorice.
  5. Arrange cake balls on frosting for cheeks. Insert short strips of shoestring licorice into cheeks for whiskers. Outline eyes with shoestring licorice; add short strips for eyelashes. Use black gumdrops for pupils of eyes, pink licorice candy for nose, red gumdrop for mouth and gum for teeth.
  6. Cut striped gum into narrow pieces and place in centers of ears. Decorate with magician's hat and magic wand if desired. Store loosely covered.

Nutrition Facts

Calories642kcal
Protein2.69%
Fat26.1%
Carbs71.21%

Properties

Glycemic Index
12.44
Glycemic Load
18.23
Inflammation Score
-2
Nutrition Score
8.5243477661001%

Nutrients percent of daily need

Calories:642.46kcal
32.12%
Fat:19.07g
29.34%
Saturated Fat:4.48g
27.98%
Carbohydrates:117.1g
39.03%
Net Carbohydrates:115.4g
41.96%
Sugar:81.36g
90.4%
Cholesterol:0.03mg
0.01%
Sodium:786.65mg
34.2%
Alcohol:0g
100%
Alcohol %:0%
100%
Caffeine:5.94mg
1.98%
Protein:4.42g
8.83%
Phosphorus:256.21mg
25.62%
Vitamin B2:0.33mg
19.56%
Iron:3.2mg
17.8%
Calcium:151.17mg
15.12%
Folate:59.99µg
15%
Copper:0.24mg
11.98%
Vitamin E:1.76mg
11.76%
Vitamin B1:0.17mg
11.48%
Selenium:7.74µg
11.06%
Vitamin K:10.37µg
9.87%
Manganese:0.18mg
9.12%
Vitamin B3:1.74mg
8.69%
Magnesium:29.21mg
7.3%
Fiber:1.69g
6.77%
Potassium:212.88mg
6.08%
Zinc:0.56mg
3.73%
Vitamin B6:0.05mg
2.3%
Vitamin B5:0.22mg
2.23%