Mai Tai II

Ingredients

• 1 fluid ounce amaretto 
• 1 fluid ounce rum dark
• 1 dash grenadine syrup 
• 3 fluid ounces orange juice 
• 3 fluid ounces pineapple juice 

Equipment

Directions

1. Fill a 12 ounce glass with ice cubes.
2. Pour in rum and amaretto. Fill remainder of glass with half orange juice and half pineapple juice.
3. Add a splash of grenadine for color.