10 min.
Preparation time
Preparation: 10 min.
Gaps: no
Total: 10 min.
Servings
Serve: 10 persons
Weight Per Serving: 118g
Price Per Serving: 0.26$
110kcal
Nutrition
Calories: 110kcal
Protein: 0.39%
Fat: 1.26%
Carbs: 98.35%
Ingredients
- 1.3 cups juice of lemon fresh
- 1.3 cups sugar
- 2.5 cups water
Equipment
Directions
- Combine water and sugar in a heavy saucepan; cook over medium heat, stirring constantly, until sugar dissolves.
- Remove from heat, and cool to room temperature. Stir in fresh lemon juice; cover and chill at least 4 hours. Store in refrigerator up to 4 days.
Nutrition Facts
Properties
Nutrition Score
1.0482608776378%
Flavonoids
Nutrients percent of daily need
