45 min.
Preparation time Gaps: no
Total: 45 min.
Servings Serve: 9 persons
Weight Per Serving: 98g
Price Per Serving: 0.23$
179kcal
Nutrition Calories: 179kcal
Protein: 11.15%
Fat: 35.8%
Carbs: 53.05%
Ingredients 0.3 teaspoon double-acting baking powder 0.3 teaspoon baking soda 1 large eggs 1 large egg white 1 cup buttermilk 1% low-fat 0.3 teaspoon salt 3 tablespoons vegetable oil 1 cup water 1.8 cups cornmeal yellow Equipment Directions Preheat oven to 37 Combine first 8 ingredients in a large bowl; stir well. Coat a 9-inch cast-iron skillet with cooking spray; add the oil, and place in oven for 5 minutes. Remove from oven; stir oil into batter. Pour batter into pan. Bake at 375 for 35 minutes or until golden. Nutrition Facts Properties Nutrition Score
5.4504348013712%
Nutrients percent of daily need