250 min.
Preparation time
Preparation: 10 min.
Cooking: 250 min.
Gaps: no
Total: 250 min.
Servings
Serve: 10 persons
Weight Per Serving: 204g
Price Per Serving: 0.68$
101kcal
Nutrition
Calories: 101kcal
Protein: 6.63%
Fat: 0.47%
Carbs: 92.9%
Ingredients
- 11 oz mandarin orange segents drained canned
- 15.3 oz tropical fruit mixed drained canned
- 3 cups ice cubes
- 6 oz jell-o orange flavor gelatin
- 1.8 cups water boiling
Equipment
Directions
- Add boiling water to gelatin mix in large bowl; stir 2 min. until completely dissolved.
- Add ice cubes; stir until slightly thickened.
- Remove any unmelted ice.
- Add remaining ingredients; mix well.
- Pour into 6-cup mold sprayed with cooking spray.
- Refrigerate 4 hours or until firm. Unmold.
Nutrition Facts
Properties
Nutrition Score
2.4482608806828%
Nutrients percent of daily need