Mango Salsa

Ingredients

• 1 handful cherry tomatoes 
• 0.5  bell pepper green
• 1 tablespoon juice of lime 
• 2  mangos 
• 3 leaves mint leaves 
• 0.5  bell pepper red
• 2 handfuls onion red chopped
• 1 pinch sugar 

Equipment

Directions

1. Peel and chop your mango into small cubes
2. Cube your bell peppers and onions as well and mix in with the mangoes.
3. Add the cherry tomatoes and mix in.sprinkle your sugar and lime juice over it.Chop your scent/mint leaves and mix in and refrigerate.
4. Serve cool as a side dish or if you want something refreshing on a hot day.