Maple Chicken Drummies

Ingredients

• 2 pounds chicken drummettes ( 20)
• 0.3 cup chili sauce 
• 2 tablespoons chives fresh chopped
• 0.5 teaspoon ground mustard 
• 0.3 teaspoon ground pepper red (cayenne)
• 0.3 cup maple syrup 
• 1 tablespoon soya sauce 

Equipment

• frying pan
• oven

Directions

1. Heat oven to 375F.
2. Mix all ingredients except chicken.
3. Place chicken in ungreased pan, 15 1/2x10 1/2x1 inch.
4. Pour syrup mixture over chicken; turn chicken to coat.
5. Bake uncovered 45 to 55 minutes, turning once and brushing with sauce after 30 minutes, until juice of chicken is no longer pink when centers of thickest pieces are cut.
6. Serve chicken with sauce.