5 min.
Preparation time
Preparation: 5 min.
Gaps: no
Total: 5 min.
Servings
Serve: 5 persons
Weight Per Serving: 56g
Price Per Serving: 0.64$
78kcal
Nutrition
Calories: 78kcal
Protein: 0.72%
Fat: 69.1%
Carbs: 30.18%
Ingredients
- 0.3 cup cider vinegar
- 1 tablespoon dijon mustard
- 2 tablespoons maple syrup pure
- 0.7 cup olive oil
- 0.3 teaspoon pepper
- 0.3 teaspoon salt
Equipment
Directions
- Whisk together first 5 ingredients. Gradually whisk in oil until completely blended. Cover and refrigerate up to 3 days.
Nutrition Facts
Properties
Nutrition Score
1.5760869611379%
Flavonoids
Nutrients percent of daily need