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Maple Coffee
Maple Coffee
Vegetarian
Gluten Free
Low Fod Map
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Beverage
Drink
45 min.
Preparation time
Gaps: no
Total: 45 min.
9
Servings
Serve: 9 persons
Weight Per Serving: 68g
Price Per Serving: 0.4$
75kcal
Nutrition
Calories: 75kcal
Protein: 5.62%
Fat: 52.56%
Carbs: 41.82%
Suggestions
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Ingredients
1
cup
hot-brewed coffee
hot brewed
1
cup
half-and-half
0.3
cup
maple syrup
9
servings
whipped cream
sweetened
Equipment
sauce pan
Directions
Cook half-and-half and maple syrup in a saucepan over medium heat, stirring constantly, until thoroughly heated (do not boil). Stir in coffee, and serve with sweetened whipped cream.
Nutrition Facts
Calories
75kcal
Protein
5.62%
Fat
52.56%
Carbs
41.82%
Properties
Glycemic Index
10.17
Glycemic Load
2.61
Inflammation Score
-1
Nutrition Score
2.0117391257182%
Flavonoids
Epigallocatechin
0.01mg
Epicatechin
0.01mg
Myricetin
0.01mg
Quercetin
0.01mg
Nutrients
percent of daily need
Calories:
75.06kcal
3.75%
Fat:
4.43g
6.82%
Saturated Fat:
2.72g
17%
Carbohydrates:
7.93g
2.64%
Net Carbohydrates:
7.93g
2.88%
Sugar:
6.95g
7.72%
Cholesterol:
13.97mg
4.66%
Sodium:
18.21mg
0.79%
Alcohol:
0g
100%
Alcohol %:
0%
100%
Caffeine:
10.53mg
3.51%
Protein:
1.07g
2.13%
Vitamin B2:
0.19mg
11.16%
Manganese:
0.21mg
10.61%
Calcium:
45.11mg
4.51%
Phosphorus:
31.67mg
3.17%
Vitamin A:
136.29IU
2.73%
Potassium:
77.34mg
2.21%
Vitamin B5:
0.16mg
1.63%
Magnesium:
6.02mg
1.5%
Selenium:
0.94µg
1.35%
Vitamin B1:
0.02mg
1.33%
Zinc:
0.19mg
1.3%
Vitamin B12:
0.07µg
1.14%
Gluten Free
Lacto Ovo Vegetarian
Fodmap Friendly
Beverage
Drink
Source:
My Recipes
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Meal
Lunch
Breakfast
Dinner
Dessert
Snacks
Soup
Dietary
Vegetarian
Gluten-Free
Dairy Free
Vegan
Primal
Ketogenic
Occasions
Winter
Christmas
Fall
Easter
Summer
Ingredient
Cheese
Chicken
Beef
Fish
Chocolate
Apples