45 min.
Preparation time
Gaps: no
Total: 45 min.
Servings
Serve: 12 persons
Weight Per Serving: 67g
Price Per Serving: 0.4$
134kcal
Nutrition
Calories: 134kcal
Protein: 6.08%
Fat: 2.81%
Carbs: 91.11%
Ingredients
- 2 tsp double-acting baking powder
- 1 tsp baking soda
- 0.8 cup brown sugar light
- 0.3 cup maple syrup pure
- 1 cup pumpkin
- 2 tsp pumpkin pie spice
- 0.3 tsp salt
- 1 cup apple sauce unsweetened
- 1.5 cups pastry flour whole wheat
Equipment
- oven
- wire rack
- toothpicks
- muffin liners
Directions
- Add pumpkin (or sweet potato) apple sauce, sugar, and maple syrup, then stir until just combined. Spoon mixture into muffin cups 3/4 full.
- Bake for 18 to 25 minutes, or until a toothpick inserted into the center comes out clean.
- Transfer to a wire cooling rack. Nutritional Information
- Amount Per Serving
- Calories
- Fat
- 30g
- Carbohydrate
- 10gDietary Fiber2.60gSugars10gProtein1.80g
Nutrition Facts
Properties
Nutrition Score
6.3765217869178%
Flavonoids
Nutrients percent of daily need