Start your day off right with our delicious Maple-Pecan Granola, a perfect blend of wholesome ingredients that are both satisfying and nutritious. Whether you're looking for a quick breakfast or a delightful brunch treat, this recipe caters to all dietary needs, being vegetarian, vegan, gluten-free, dairy-free, and low FODMAP. With only 45 minutes of your time, you can whip up a batch that serves 16, making it ideal for families or gatherings.
The luscious sweetness of maple syrup combines beautifully with the rich, nutty flavor of pecans, creating an irresistible crunch that can elevate any morning meal. At just 118 calories per serving, this granola provides a guilt-free indulgence that won't derail your healthy eating goals. You can enjoy it with your favorite plant-based milk, sprinkle it over yogurt, or simply munch on it as a snack throughout the day.
Easy to prepare, this granola recipe requires only a few pantry staples, and the method is straightforward, making it perfect for both cooking novices and seasoned chefs alike. Plus, the aroma of baking oats and maple syrup filling your kitchen is an experience you won't want to miss!
Take a step towards healthier eating habits and enjoy the delightful taste and texture of homemade granola. Dive into this recipe, and discover a new breakfast staple that you’ll adore!
