Maple Sausage Breakfast Burritos

Ingredients

• 0.5 cup cream cheese room temperature
• 8  eggs lightly beaten
• 10 10-inch flour tortillas ()
• 0.3 cup green onion thinly sliced
• 0.5 cup monterrey jack cheese grated
• 1 pound maple sausage roll bob evans®
• 0.5 cup bell pepper diced green red
• 1 cup salsa 

Equipment

• bowl
• frying pan
• oven
• aluminum foil

Directions

1. Wrap tortillas in foil and place in 300 degree F oven to warm.
2. Crumble and cook sausage and peppers in skillet over medium heat until browned.
3. Pour in beaten eggs and onion and continue to cook.
4. In a separate bowl, combine cream cheese and Monterey Jack cheese.
5. On each tortilla, spread a thin layer of cheese mixture. Top with sausage and peppers mixture.
6. Roll up and serve with salsa.