Welcome to the delightful world of Marcia's Famous Sticky Buns, a treat that promises to elevate your breakfast or brunch experience! These sticky buns are not only irresistibly sweet and gooey but also dairy-free, making them a perfect indulgence for those with dietary restrictions. Imagine waking up to the warm aroma of cinnamon and brown sugar wafting through your kitchen, enticing everyone to gather around the table.
What sets this recipe apart is its simplicity and the use of frozen dinner roll dough, which allows you to create these decadent buns without the hassle of making dough from scratch. With just a handful of ingredients, including rich brown sugar, fragrant cinnamon, and crunchy walnuts, you can whip up a batch that serves ten people, ensuring there's plenty to share—or to savor all by yourself!
The magic happens overnight as the dough rises in the cold oven, soaking up all the flavors and transforming into a sticky masterpiece by morning. After just 25 minutes in the oven, you'll be rewarded with golden-brown buns that are perfect for drizzling with a little extra syrup or enjoying as they are. Whether it's a special occasion or a cozy weekend treat, Marcia's Famous Sticky Buns are sure to become a beloved favorite in your home!
