Margarita On The Rocks

Vegetarian
Vegan
Gluten Free
Dairy Free
Low Fod Map
Margarita On The Rocks
5 min.
2
249kcal

Suggestions

Ingredients

  • servings ice cubes 
  • 0.3 cup lemon-lime soda to taste
  • 0.3 cup juice of lime sweetened (such as Rose's®)
  • 0.5 cup silver tequila 
  • 0.3 cup triple sec 

Equipment

    Directions

    1. Rim 2 margarita glasses with salt if desired, and fill with ice.
    2. Pour the tequila, sweetened lime juice, triple sec, and lemon-lime soda into a shaker filled with ice, hold your hand firmly over over the top of the shaker so the top doesn't pop off from the carbonated soda, and shake vigorously.
    3. Pour into prepared margarita glasses, and serve.

    Nutrition Facts

    Calories249kcal
    Protein1.18%
    Fat1.59%
    Carbs97.23%

    Properties

    Glycemic Index
    7.5
    Glycemic Load
    0
    Inflammation Score
    -3
    Nutrition Score
    1.0473912941373%

    Flavonoids

    Eriodictyol
    0.66mg
    Hesperetin
    2.71mg
    Naringenin
    0.12mg
    Quercetin
    0.15mg

    Nutrients percent of daily need

    Calories:249.12kcal
    12.46%
    Fat:0.11g
    0.17%
    Saturated Fat:0.03g
    0.21%
    Carbohydrates:15.12g
    5.04%
    Net Carbohydrates:15g
    5.45%
    Sugar:13.02g
    14.46%
    Cholesterol:0mg
    0%
    Sodium:9.31mg
    0.4%
    Alcohol:27.71g
    100%
    Alcohol %:17.11%
    100%
    Caffeine:12.1mg
    4.03%
    Protein:0.18g
    0.37%
    Vitamin C:9.07mg
    11%
    Copper:0.04mg
    2.08%
    Potassium:45.74mg
    1.31%
    Manganese:0.02mg
    1.06%
    Magnesium:4.16mg
    1.04%
    Source:Allrecipes