Looking to elevate your meal game with a dish that is both flavorful and healthy? These Marinated Chicken Kebabs with Lemon Pepper Yogurt Sauce might just be your new go-to! Perfect for a casual lunch, a dinner party, or even a cozy family meal, these kebabs are a crowd-pleaser that caters to varying dietary needs, as they are gluten-free.
The star of this recipe is, of course, the juicy, marinated chicken. Soaking the chicken in a fragrant mixture of olive oil, lemon juice, garlic, and fresh herbs like rosemary and thyme ensures a depth of flavor that is both refreshing and zesty. The longer you marinate, the more intense the flavors will be, making it a perfect make-ahead option for busy days.
Complementing the deliciously grilled chicken is the Lemon Pepper Yogurt Sauce – a creamy, tangy delight that adds a refreshing twist to your kebabs. This sauce, made with healthy yogurt, lemon zest, and a touch of spice, not only enhances the taste but also adds a nutritional boost to your meal.
In just 45 minutes, you can prepare a wholesome dish that serves up to 10 people, making it ideal for gatherings or simply a larger family dinner. With each skewer packed with approximately 273 calories, these kebabs strike the perfect balance between indulgence and health. Grab your skewers and get ready to impress your guests with this delightful main course!
