Looking for a refreshing and vibrant dish that celebrates the wonderful world of tomatoes? Look no further than our Marinated Three-Tomato Salad! This delightful recipe brings together the sweetness of ripe red and yellow cherry tomatoes, the crunch of fresh cucumber, and the sharpness of red onion, all beautifully enhanced by a fragrant herb-infused dressing. Perfect as a side dish, starter, or even a light snack, this salad is not only irresistible but also incredibly versatile.
Whether you're hosting a summer gathering or simply craving a wholesome plate of goodness, this vegan, gluten-free, and dairy-free salad is a fantastic choice that everyone can enjoy. The herbs like fresh basil and oregano lend an aromatic flair, while the vinegar adds a tangy touch that brings all the flavors to life. With just 80 calories per serving, it’s guilt-free indulgence at its finest!
Ready in just 45 minutes, this Marinated Three-Tomato Salad not only dazzles the eyes but also nourishes the body. Its colorful presentation makes it an appealing addition to any meal, and the combination of textures and tastes will leave your taste buds dancing. So gather your ingredients, and let’s delve into this scrumptious adventure that celebrates the simplicity and beauty of fresh produce!
