Marinated Zucchini

Ingredients

• 1 tablespoon cilantro leaves fresh finely chopped
• 1 tablespoon parsley fresh finely chopped
• 1 teaspoon garlic minced
• 1 teaspoon ground cumin 
• 0.3 cup olive oil 
• 1 teaspoon pepper 
• 1 tablespoon vinegar 
• 3 cups zucchini coarsely chopped

Equipment

Directions

1. Cook zucchini in boiling salted water to cover 3 to 5 minutes or until al dente.
2. Drain.
3. Toss zucchini with remaining ingredients.
4. Serve at room temperature.